A new research paper from the IHU MSc in Bioeconomy: Biotechnology and Law team (authored by Soultana Tatsika, Katerina Karamanoli, Hera Karayanni and Savvas Genitsaris).
The article is titled “Metagenomic Characterization of Bacterial Communities on Ready-to-Eat Vegetables and Effects of Household Washing on their Diversity and Composition”
